VINEGAR, THE MYSTERIES OF

Vinegar is h2o and Acetic Acid. The leading Part from the Acetic Acid will be the Acetyl Molecule.Acetobacter will be the micro organism that converts Alcoholic beverages into Acetic Acid (Vinegar) that's ubiquitous. Just depart a wine lying all-around for 2 weeks and Acetobacter will explore it swiftly and convert it into wine vinegar. Acetobacter